Since 1922, the North Dakota Mill has been bringing quality flour products to the Red River Valley and beyond. We have a long history of baking experience, from scratch bakers in rural areas to big city bakeries up and down the East coast.
We are committed to excellence in all areas of our business, from bakery flour to our retail products. Our retail flour line will enhance the taste and quality of all your baked goods whether you’re preparing holiday goodies or made-from-scratch bread.
Dakota Maid flour comes in three varieties and sizes. Dakota Maid All-Purpose is perfect for your everyday cooking needs and your special holiday treats. Dakota Maid Whole Wheat Flour has become a popular item among home bakers. Dakota Maid Bread Flour is wildly popular among the bread baking set. Our high- protein flour is made from 100% hard red spring wheat grown right here in the North Dakota.
For all your baking needs, turn to the North Dakota Mill – a quality supplier for over 80 years.
Dakota Maid Flour offers many quality features and benefits including: